This is easily the best dish that we’ve ever made with our Air Fryer, so we hope it’s a hit! We’d recommend adding a bit extra spice if that’s what you’re into.

Mushroom Barley Soup

This mushroom barley soup is a healthy way to warm up when it’s cold outside. We adapted this recipe from Julia Turshen’s Mushroom Barley Soup for Dad, from her cookbook Simply Julia.

Creamy Mushroom and Pearled Couscous Soup

This quick and easy creamy mushroom soup was voted one of Food52’s most popular recipes in 2022, and with good reason!

Sesame Lion's Mane from Down with Daishu

This is the Sesame Fried Lion’s Mane recipe that Daishu McGriff, the Mushroom Queen of Memphis, Tennessee, developed for our Grow Mushrooms with Me #GMWM Round 2 campaign.

Lion's Mane, EntréeDavid WellsMarch 21, 2023HenosisLion's Mane, lions, fried mushroomComment

Mushroom Bourguignon

This classic Mushroom Bourguignon recipe was adapted from Melissa Clark’s recipe for NYT cooking. It’s the perfect thing for a chilly evening.

Entrée, Black Pearl, Oyster MushroomsGuest UserMarch 21, 2023Henosishearty, oyster mushrooms, King OysterComment

Easy Healthy-ish Kale and Mushroom Bake

This dish was adapted from Julia Turshen’s incredible cookbook, Simply Julia. It is a quick, easy, and healthy-ish option for a delicious and hearty meal!

Mushroom Étouffée

This dish was adapted from David’s favorite cookbook: Paul Prudhomme’s Louisiana Kitchen. We used a mix of mushrooms, and the Black Pearls were especially delightful in this dish.

Korean N' Herb Pink Oyster Mushroom Sliders from Down with Daishu

This delicious Korean-inspired Pink Oyster Mushroom Slider recipe came from the Mushroom Queen herself, Daishu McGriff, in honor of round 3 of our Grow Mushrooms with me (#GMWM) campaign in March 2023!

Entrée, Oyster MushroomsDavid WellsMarch 21, 2023Henosispink oyster, oyster mushrooms, King OysterComment

Vegetarian Shepherd's Pie with Mushrooms and Herbs

This warm and filling vegetarian dish is the perfect thing to after a long winter day. You can use almost any kind of mushroom in this casserole.

Korean Mushroom Lettuce Wraps with Pickled Carrots and Radishes

These Korean-inspired Mushroom and Chicken Lettuce Wraps are a delicious option for dinner!

Roasted Sweet Potato and Oyster Mushrooms with Lentils and Whipped Feta

This is one of our very favorite recipes, and it’s worth the time and effort! Roasted sweet potatoes, lentils, and oyster mushrooms sit atop a bed of fluffy whipped feta. It’s the stuff of dreams!

Oyster Mushrooms, EntréeDavid WellsMarch 21, 2023Henosisoyster mushrooms, hearty, potatoComment

Deviled Eggs with Mushrooms

These deviled eggs with mushrooms are the perfect appetizer or side for any event (or just for fun!)

Side Dish, Oyster Mushrooms, ShiitakeDavid WellsMarch 21, 2023Henosisoyster mushrooms, pink oyster, Shiitake, shiitakes, snackComment

Creamy Polenta and Oyster Mushrooms

This is a perfect hearty dish for cold nights (or mornings, if that’s what you’re into!) You can swap in pretty much any variety of oyster mushroom here.

Entrée, Oyster MushroomsDavid WellsMarch 21, 2023HenosisPolenta, oyster mushrooms, pink oysterComment

Glazed Shiitakes with Bok Choy and Hot Pepper

This easy Chinese-inspired shiitake recipe is a perfect spicy side dish!

Side Dish, ShiitakeDavid WellsMarch 21, 2023HenosisShiitake, shiitakes, side, side dishComment

Grilled Mushrooms in Foil Packets

This is a recipe for foil-wrapped mushrooms that you can make at home and then take on-the-go to grill wherever you’d like!

Tandoori Mushrooms

Looking to grill some mushrooms? These delicious Tandoori Mushrooms are a great option! We love using Black Pearl mushrooms for this recipe, but you can substitute as needed.